Proud Program Of:


Bring your appetite, because we bring plenty to the table! From Italian to Indian, Middle-eastern to Mexican, our region’s culinary
offerings are as diverse as they are delicious. Guided by a “farm-to-fork” philosophy, our area restaurants and chefs are
committed to using locally sourced and raised ingredients whenever possible. Experience and learn about the abundant
natural bounty of this region through an agri-tourism excursion.


Best Breakfast:

The Twisted Apron

Best Burger Joint:

Mamo Burger Bar

Best Ice Cream:

Dairy Freez

Best Pasta House:


Best Perch:

Jack’s Gastropub

Best Pizza Pie:


Best Sushi House:

Koi Sushi

Best Sweet Treat:

Sweet Revenge Bake Shop

Best Taco:

The Grand Cantina

Best Vegan or Vegetarian Bites:

Carrots N’ Dates

Best Wing Stop:

Rock Bottom Bar & Grill